BEERS

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IRISH STYLE RED ALE

The Ragged Point Red Ale is brewed using a combination of kilned malts and roasted
barley giving this beer the colour for which
it is known.  With a carefully balanced
hop character, this amber coloured beer
has a medium caramel malt sweetness
with a tan coloured, creamy head.

ABV

4.5%

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24

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6-8 °C

43-46 °F

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NONIC PINT

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TOP

FERMENTATION

FOOD PAIRINGS

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Pairs well with baked and roasted main courses as well as soups.  Also very well with cheddar and soft goats cheeses.

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